One of the best breeds of the world.

Natural corn-fed.

Fatten like no other place in the world.

Galician Blond

Some of the features of the Galician Blond

High quality Galician Blond cows and oxen stand out in some features.

Age
4-15 yr
Carcass weight
400-800 kg
Feeding
Natural Galician corn
Marbling
Variable
Fat cover
>30 mm
Recommended dry aging
>50 days

Dry aging & Galician Blond

Galician Blond breed demands longer dry aging compared to other breeds. This is why at Pujol’s we recommends dry aging of at least 30 days to ensure an unmatchable flavor.

Besides, longer dry aging process maximize its flavors due to its natural corn feeding.

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Minimum dry aging

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Maximum dry aging

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Recommended dry aging
Galician Blond

TASTING NOTES

Galician Blond

Cherry red intense meat color with a yellowish hue fat cover. It highlights the intense lard aroma. In mouth it has a strong intensity and persistence flavor with a lot of character and a soft texture so it is a beef recommended for meat lovers.

Ferran Pujol
PUJOL'S
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