Galicia: the best beef of the world.


Direct purchase from the source

Origin really matters. This is why in Pujol’s we buy the beef loins at the best slaughterhouse of Galicia. There the best cows and oxen are slaughtered from the northwest of the Iberian peninsula (Galicia, Asturias and Portugal) which are bought weekly at the best regional cattle markets.

At Pujol’s we look for and hand-pick the best cows and oxen from the best meadows in order to ensure our customers get an unmatched flavor.

Unique feeding in the world

What makes Galicia unique is the feeding and passion of Galician people to fatten the cows and oxen.